Holy Guacamole!
By Bill Karz • Dec 1st, 2006 • Category: green.
With 50 million pounds of Guacamole being consumed during the Super Bowl alone, you would think America has grown accustomed to the traditional Aztec dip that was invented 700 years ago. Apparently, that is not the case.
Kraft Foods has created their own version that many consumers have been purchasing without knowing the true ingredients. When I think Guacamole, I think Avocado. Apparently, Kraft Foods is thinking green food coloring.
California is known for producing Avocados to the world and LA residents are suing Kraft for only using 2% Avocado in their dip. I typically stay away from Kraft Foods in the first place, but now I’m boycotting! - except when I’m craving their Salsa
